The GI-Tagged Tezpur Litchi

The GI-Tagged Tezpur Litchi

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Why in News

  • The Agricultural and Processed Food Products Export Development Authority (APEDA) successfully arranged the first international export shipment of GI-tagged Tezpur Litchi from Assam to Dubai.

About The GI-Tagged Tezpur Litchi

  • Tezpur Litchi is a high-grade horticultural crop protected under India's Geographical Indication (GI) registry.
  • It belongs to the Litchi chinensis species and commands high market value because of its rich pulp and nutritional benefits.

Region Found In

  • This fruit grows natively in Tezpur within the Sonitpur district of Assam.

Key Features and Cultivation Conditions

  • The crop includes popular local varieties such as Bombaya, Bilati, Elaichi, Piyaji, and Sahi.
  • Each variety has slight differences in ripening time, but all share the same signature regional flavor.
  • The fruit has a bright red appearance with a rough rind and a translucent, sweet interior flesh.
  • It thrives in deep, fertile alluvial or loamy soils enriched by the Brahmaputra River basin.
  • The crop requires a humid subtropical climate with moisture-rich, frost-free winters and warm, humid summers.

Significance

  • Export market access allowed farmers to earn about 10% higher prices compared to domestic markets, which improves their income stability.
  • The Dubai shipment proves that agricultural products from North East India can meet global quality standards and opens new doors in international markets.