First Female Farmer Worker Conference Held in New Delhi

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Key takeaways

India hosted its first Female Farmer Worker Conference in New Delhi, organized by the Bharatiya Kisan Sangh (BKS).
While women perform 60-80% of manual farm labor in India, fewer than 14% hold legal land ownership titles.
The event targeted reforms in joint land titles, institutional credit access, and women-led Farmer Producer Organizations (FPOs).
The conference aligned with the global observance of the UN International Year of the Woman Farmer 2026.

India recently hosted its first Female Farmer Worker Conference in New Delhi.
The event aimed to recognize the vital role women play in agriculture and rural income generation.
This meeting also matched the timeline of the UN-designated International Year of the Woman Farmer 2026.

This national convention brought together women farmers, farm laborers, and pastoralists from across India.
The Bharatiya Kisan Sangh (BKS) organized this historic event.
The primary goal was giving women a formal legal identity as real farmers rather than unpaid family workers.
It also aimed to help women secure land titles, gain bank credit, and practice sustainable farming.

The conference aligned its agenda with the UN International Year of the Woman Farmer 2026.
Organizers presented national awards to women excelling in organic farming, local seed saving, animal care, and food processing.
Speakers highlighted rural women as key protectors of traditional seeds, local biodiversity, and family nutrition.
Attendants discussed major policy barriers like missing land titles, bank loan refusal, lack of lightweight farm tools, and poor market access.
The program promoted leadership by showing how women-led Farmer Producer Organizations (FPOs) and Self-Help Groups (SHGs) build successful farm businesses.

Women perform 60-80% of all manual farm work in India, yet fewer than 14% hold land ownership titles.
This lack of property ownership prevents women from getting government farm benefits and bank loans.
Supporting women farmers encourages natural eco-friendly agriculture, improves soil health, and strengthens family nutritional security.